Podcast Episode

Drinks with Noctría

The Fork Report w Neil Saavedra··30 August 2026·31 min

About this episode

Hour 3 - Neil is joined by Siggi Kjartan, co-founder of Noctría. Noctría is a new premium mezcal-based ready-to-drink cocktail brand from co-founders Stella Bieltvedt and Siggi Kjartan, launched this August in Los Angeles. It's made with artisanal espadín mezcal from Oaxaca and Icelandic glacial water, and comes in two flavors: Smoky Ranch Water and Spicy Mezcalíta. Where most of the canned cocktail category leans wellness and daytime branding, Noctría is built around nightlife: hospitality, music, late dinners, a more cinematic point of view. Learn more at DrinkNoctria.comSee omnystudio.com/listener for privacy information.