The Big Outdoors -- 8/22/26

This episode of The Big Outdoors is a real treat, folks! Join Chip Hart and his special guest, Jason Williams, a sportswriter for the Cincinnati Enquirer, as they dive into some fascinating conversations about the great outdoors. From Jason's childhood memories of growing up on a farm in southeast Ohio to his passion for hunting and fishing, this episode is a must-listen for anyone who loves the great outdoors. In this episode, Jason shares stories about his family's farm and his dad's love of deer hunting. He also talks about his experience with the World Squirrel Cookoff, a unique event that's gained popularity over the years. With thousands of people attending from all over the world, this cookoff is not just about cooking squirrels, but also about showcasing the outdoors community and the importance of responsible hunting and fishing practices. Jason's passion for the outdoors is contagious, and his conversations with Chip are engaging and entertaining. From squirrel-themed competitions to discussions about the impact of hunting and fishing on the environment, this episode covers it all. You'll also get a sneak peek into Jason's new TV program, Meet Joe Wilson, which promises to be a fun and unique take on the outdoors. If you're a fan of the outdoors, you won't want to miss this episode of The Big Outdoors. Join Chip and Jason as they explore the world of squirrel cooking, hunting, and fishing, and get a glimpse into the exciting world of the World Squirrel Cookoff. Tune in to hear more about this fascinating event and the people behind it.See omnystudio.com/listener for privacy information.