On today’s episode Mark is joined by Angus McDowall from Mongoswells Farm. Mungoswells flour begins in the fields of the family farm in East Lothian, a region known as the ‘Breadbasket of Scotland’.…
Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on Greening changes for 2027 and changes to muirburn…
You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond.In this episode,…
Welcome to Stock Talk. In this episode James is joined by Alice Lennox from the Rare Breed Survival Trust (RBST). Alice tells us all about what the RBST does and gave us some insight to some of the…
Join us for a conversation with Dumfries & Galloway Woodlands, the not-for-profit initiative is taking a proactive approach to restoring and connecting native woodland across the region. We explore…
Hello and welcome to Crofting Matters, hosted by Osla Jamwal Fraser where we discuss topics that matter in crofting.For this series, we are bringing you Crofting Matters from Shetland. Today we are…
Biodiversity auditing has become part of the Scottish Governments Whole Farm Plan and discussions around nature conservation are becoming commonplace around the farm table. In today’s episode Alex is…
Welcome back to the Rural Round-up. On today’s episode George Chalmers and Tiffany Stephenson discuss Bluetongue, updates to greening guidance for 2027 and updates to the Future Farming Investment…
In this episode Tiffany is joined by Arthy Surendran a Lecturer from Queens University Belfast to discuss her post-doctoral research, which looks at feeding food waste to insects with the aim of…
You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. In this episode,…
