Jack Shaw is fresh off his State 900 Championship round with a blistering 892/900 score in the youth division. We pick his brain this week on the Oklahoma Archery Podcast about shot execution,…
We will cover some of the most asked questions we both get from first timers to the Jack Contest. Along with some of our tips for the contest.
When you hear the name Mike Davis you know its Lotta Bull BBQ and I always think of his wrapped RV pulling in the parking lot. 6 time world bbq champion. You better listen because you don't know what…
Luke and I catch up and we just let the chatting go its own way. We may talk secret black magic bbq or just simple how to stuff. We don't know. We do dive into cooking at the Jack, and preparing for…
Its been a couple years but its time to get started again. Tommy and I talk old cookers and friends. Love the conversation and running the roads with guys like him. Give us a listen and smash the like…
Larry and Karen Orton are the entrepreneurs behind Orton’s House Seasonings, a rapidly growing brand based in Edmond, Oklahoma. Their journey transformed a private family recipe into a household name…
Back doing an interview. We talk with Glenn Drake, a brand ambassador for Butcher BBQ. I wanted to show everyone that our ambassadors are not all comp cooking teams. Glenn is a family man with a…
My guest that was to be on, had an emergency so you get me chatting about the American Royal, ways I am hearing to use our chicken brine, stupid news, and recap of the contest we did following our…
This was fun documenting my week leading up to a comp. I get asked this so I thought I would just talk as if I was writing in my diary. We cover trimming meat, making injections, my comp trailer, and…
I sit down with one of the hottest bbq cook teams on the circuit today, Curt Wallace with team Smoked and Furious. He has won 5 Grand Championships this year. He started cooking 2 seasons ago.…
