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Podcast Episode

156 How Culinary Nutrition Can Help Prevent Kidney Stones [w/ Melanya Kushla MS, RD, CHES]

Eat Away Kidney Stones··31 August 2026·50 min

About this episode

Melanie chats with fellow dietitian Melanya Kushla about new, unique (and fascinating!) strategies you can use in the kitchen to help make food more kidney-friendly, or just get started USING your kitchen! Melanya specializes in culinary nutrition and has a passion for helping people learn how to cook more nutritious meals. Follow Melaya on Instagram, Facebook, YouTube and check out her website. Book a free consultation call and use code KIDNEYS for 15% off any services. Submit a question for Melanie to answer on the podcast! Connect with The Kidney Dietitian! Work with Us! | Instagram | Facebook | Pinterest | Facebook Group | Newsletter www.thekidneydietitian.org FREE Webinar: The 3-Step Method to Prevent Kidney Stones All information in this podcast is meant for educational purposes only and should not be used in place of advice from a medical professional.