Podcast Episode
Season's Eatings - Hoppin John

About this episode
While many associate it with New Year's Day across the American South, its roots in Virginia and the broader Tidewater region reveal something deeper: a culinary tradition shaped by movement, adaptation, and cultural resilience. Its name sounds like a nickname and its ingredients, though simple, are steeped in symbolism. We're exploring the history and origins of Hoppin' John.
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