Alex Titov - Lallemand Yeast, Hefeweizens & Yeast Science

Alex Titov from Lallemand shares his extensive experience in brewing, fermentation science, and yeast technology. We explore practical tips for homebrewers, yeast management, and the latest trends in the brewing industry.-------------------------------------------Smoky Mountain Homebrew Links SUBSCRIBE: / @smokymountainhomebrewSign up: smokymountainhomebrew.beehiiv.comListen on Apple: https://podcasts.apple.com/us/podcast/jeremy-lincoln-show/id1853010507Listen on Spotify: https://open.spotify.com/show/3bLkPSvvBgIKYAOA3hlylAFollow on Instagram: https://www.instagram.com/smokymountainhomebrew/Follow on TikTok: https://www.tiktok.com/@smokeymountainbrewingFollow on Facebook: https://www.facebook.com/profile.php?id=61583833223126 Follow on X: https://x.com/smkmnthomebrewSupport the Show: Pateron: https://www.patreon.com/cw/smokymountainhomebrewBuy me a Coffee: https://buymeacoffee.com/jeremylincpMerch:https://smoky-mountain-homebrew-shop.fourthwall.com/Recipes from Homebrewershttps://drive.google.com/drive/folders/1b65jXOFevFO4JRUq0TyxU7gmFpTrXcvy?usp=sharingChapters00:00 Introduction to Alex and his brewing background02:00 Alex's journey from industrial brewing to homebrewing03:51 Starting with grain vs extract in homebrewing06:01 Equipment choices for homebrewers07:58 Pressure fermentation and flavor control10:05 Working with souring bacteria and yeast12:07 Handling cleaning and sanitation disasters13:59 Trends in beer styles and industry shifts15:55 Yeast reusability and generations18:07 Lalaman's role in yeast production and services20:02 Advice for choosing yeast strains and misconceptions21:57 Freezing yeast and viability considerations23:54 Alex's tips for homebrewers and industry insights26:11 Upcoming brewing conferences and innovations28:13 The importance of cleaning and sanitation29:57 Common fermentation mistakes and troubleshooting32:02 The future of sour beers and modern techniques33:59 Trends in low ABV beers and market shifts36:05 Yeast and fermentation tips for brewers37:58 Lessons learned and career reflections39:57 Yeast reusability and storage tips42:01 Lalaman's product offerings and collaborations44:02 Innovations in yeast and fermentation products46:04 Brewing trends and market insights48:08 Beer styles and consumer preferences50:02 The impact of brewing equipment and techniques51:58 Safety, sanitation, and best practices54:00 The joy of homebrewing and community