E12 The Evolution of Farmer's Markets

Hey, it's Thursday again, and this week Anna's getting into the history and evolution of US Farmer's Markets! The fun doesn't stop there, because then she breaks down an article titled "The Best and Worst U.S. States for Access to Locally Produced Food" by escoffier.edu. Can you guess which state placed first with a perfect 100/100 score? Here's a hint: Jey is still fuming about it! Will he ever recover? We have NO clue!Find us on: https://patreon.com/TwoToolsNoCluehttps://www.youtube.com/@TwoToolsNoCluepodcasthttps://www.facebook.com/TwoToolsNoCluePodcasthttps://www.instagram.com/twotoolsnocluepodcasthttps://www.tiktok.com/@twotoolsnocluepodcastEmails us at: twotoolsnocluepodcast@gmail.com Sources:National Farmer’s Market Directory: https://www.ams.usda.gov/local-food-directories/farmersmarketshttps://www.usdalocalfoodportal.com/ https://www.redbarncommunicationsnc.com/red-barn-blog/2025/1/12/history-of-farmers-marketshttps://askfilo.com/user-question-answers-smart-solutions/ancient-egyptian-economy-egypt-has-many-markets-the-markets-3435343534373031https://www.lancastercountyfarmersmarket.com/historyhttps://www.boston.gov/news/part-1-brief-history-farmers-markets-united-stateshttps://www.escoffier.edu/blog/world-food-drink/analysis-of-local-food-production/https://www.foraged.com/blog/why-are-farmers-markets-important