DUKWAM? Sausages and Cheese

Sausages that are still linked together. Why? With all the modern technology available to us, why are we still standing at a BBQ with sausage juice on our hands looking for the scissors?This week the boys can't agree on it. One says butcher's sausages come strung up for a reason and that's the price you pay for quality. The other says he'd happily pay an extra quid to have them cut for him, but not two, because you've got to stop somewhere.It escalates from there into tea bags stuck together in pairs, loose leaves in your mouth, sausage patties, a certain Irish brand you can get 40 of in Costco for about three quid, and cheese slices that refuse to come apart without being clawed at with a fingernail. Plus one man, one bag of frozen burgers, and a knife pointed the wrong way.